Porterhouse Steak 3/4″ 600G

Description

Porterhouse Steak 3/4″ 600G – Juicy, Thick-Cut Perfection 🥩🔥
Looking for the ultimate steak experience? Our 600G Porterhouse Steak is your go-to choice. This thick, 3/4″ cut combines the best of both worlds – the tenderloin and the strip – offering rich flavor and tenderness in every bite.

Main Features:
• Premium 600G cut – thick and satisfying
• Combines tenderloin and strip steak in one
• 3/4″ thickness for optimal grilling results
• Delivered fresh and vacuum-sealed
• Ideal for pan-searing, grilling, or broiling

Benefits of Choosing Porterhouse Steak:
• First of all, the thickness ensures juicy, perfectly seared results.
• Moreover, it offers a generous portion, ideal for sharing or indulging.
• In addition, the combo of two prized cuts elevates flavor and texture.
• Finally, its quality guarantees a steakhouse-level experience at home.

How to Enjoy Your Porterhouse Steak:

1. Grilled to Perfection 🔥
Preheat the grill to high. Season steak with salt, pepper, and a drizzle of olive oil. Grill 5–6 minutes per side for medium-rare. Let rest for 10 minutes before slicing.

2. Pan-Seared Elegance 🍳
Heat a cast-iron skillet on high. Sear steak 3–4 minutes per side, then finish in a 180°C oven for 6–8 minutes. Baste with garlic butter for extra flavor.

3. Broiled for Boldness 🔥
Place steak under preheated broiler. Cook 4–5 minutes per side, flipping once. Serve with roasted veggies and a bold red wine.

Ready to Elevate Your Steak Game?
📦 Order now and enjoy premium beef delivered straight to your door.
🔥 Whether it’s a special occasion or a weeknight treat, our Porterhouse Steak makes every meal memorable.

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